A 250g jar of natural and organic carob syrup without any additives. The syrup is extracted from carobs grown in groves in the Galilee Mountains. The unique production process has been passed down from generation to generation. The syrup is a great substitute for honey and sugar. It is recommended to be added to tahini, yogurt, and pancakes, as well as baking and cooking. Since it is naturally sweet carob is a delicious replacement for chocolate and can be used to make cakes, cookies, bread and beverages. Not only does it have one third less calories and 17 times less fat than chocolate, it is also a good source of fiber and is very nutritious.
The story behind this product
An initiative that sells Fair trade olive oil, honey and herbs. Produced by Arab farmers and Arab women from all over the country. Along with the production of soaps, the women teach various handicrafts as part of workshops focusing on Jewish-Arab cooperation.
All profits from their products are transferred to programs to promote the status of Arab and Jewish women. What began as a mission to create a connection between Arab farmers and the Israeli market, has become warm bonds and lasting relationships between Arab and Jewish women.